Try this festive coffee creamer, made with minimal ingredients to take your coffee to the next level! It’s also delicious is a nice cup of hot cocoa.
Peppermint Mocha Coffee Creamer
Ingredients
- 1 Cup Sugar
- ¼ Cup Cocoa Powder
- 1 Cup Milk
- 1 ½ Cup Heavy Cream
- 1 tsp Vanilla
- 1 tsp Pepperming Extract
- ¼ tsp Salt
Instructions
- Add all ingredients to saucepan and heat over medium heat for 5-7 minutes, or until sugar and cocoa powder are dissolved.
- Store in refrigerator in an air tight container.