No more expensive packets! This is a super simple swap using ingredients that you likely have on hand. Use this yummy, fast au jus recipe on your next French Dip Sandwich night.
Au Jus
Ingredients
- 3 Cups Water
- 2 Tbsp Beef Bouillan
- 1 tsp Soy Sauce
- ¼ tsp Garlic Powder
Instructions
- Bring water to a boil in a medium sauce pan. Reduce to a simmer over low heat.
- Whisk in beef bouillon until completely combined and dissolved. Whisk in soy sauce and garlic powder. Serve right away.