This recipe came from my love of all things taco and my love for chili! I know the combination sounds a little strange, but I encourage you to give it a try. You can substitute the chili seasoning packet for my version of Chili Seasoning

I created this recipe for the Deluxe Multi Cooker , but could easily be adjusted for whichever pressure cooker you have.

Shredded Chicken Chili Tacos

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Course Main Course

Ingredients

  

• 2 lbs Chicken
• 2 Tbsp Chili Seasoning
• 1 Cup Salsa
• ½ Cup Chicken Broth
• Tortillas
• Cheese, salsa, sour cream, ets Optional for toppings

Instructions

 

• Place chicken in bottom of Deluxe Multi Cooker and top with chicken broth, salsa, and chili seasoning.
• Add lid and set Deluxe Multi Cooker to poultry setting. Once cook time is up, manually release the pressure and remove chicken from inner pot. Shred and return to pot.
• Stir chicken in remaining liquid to combine. Serve on tortillas with your favorite toppings.